- TypeTraining or Development Class
- Location Istanbul, İstanbul, Turkey
- Date 11-04-2022 - 15-04-2022
Education/Teaching/Training/Development
Research/Science
Business Development
Administration/Management
Food Processing
WORKSHOP ON ISO 22000 FOOD SAFETY MANAGEMENT SYSTEM (FSMS)
Start Date: 14/03/2022 End Date: 18/03/2022 for 5 days
Register online: https://skillsforafrica.org/course/138
Organizer: Skills for Africa Training Institute (https://skillsforafrica.org)
Course fee: USD 2,990
INTRODUCTION
ISO 22000 is an international standard intended to be used by organizations within the food chain. It contains traditional quality assurance preventive measures plus preventive food-safety measures. The purpose of ISO 22000 is to provide a practical approach to ensure the reduction and elimination of food safety risks as a means to protect consumers.
COURSE OBJECTIVES
By the end of the course the participant should be able to;
DURATION
5 Days
WHO SHOULD ATTEND
COURSE OUTLINE
Day 1
Day 2
Day 3
Day 4
Day 5
GENERAL NOTES
· This course is delivered by our seasoned trainers who have vast experience as expert professionals in the respective fields of practice. The course is taught through a mix of practical activities, theory, group works and case studies.
· Training manuals and additional reference materials are provided to the participants.
· Upon successful completion of this course, participants will be issued with a certificate.
· We can also do this as tailor-made course to meet organization-wide needs. Contact us to find out more: [email protected]
· The training will be conducted at SKILLS FOR AFRICA TRAINING INSTITUTE IN NAIROBI KENYA.
· The training fee covers tuition fees, training materials, lunch and training venue. Accommodation and airport transfer are arranged for our participants upon request.
· Payment should be sent to our bank account before start of training and proof of payment sent to: [email protected]