- Location Nairobi, Kenya
- Date 14-03-2022 - 18-03-2022
Strengthening of the agri-food systems is key in achievement of solutions to the current challenges of food insecurity in developing countries. Improving food security situation requires a multi-faceted approach including looking at alternative strategies and technologies to sustainable agricultural food production. This 5 day training course targets researchers, policy makers and people working in the area of food and nutrition security. The course is designed to provide insights on how to strengthen the agri-food systems towards no poverty and zero hunger as envisioned in Sustainable Development Goal (SDG) one and two, respectively.
After this training course, participants will be able to master the following concepts:
For detailed course outline on the five key modules of this training course, contact FineResults Research Services through the email: [email protected]
This training can also be customized for your institution upon request. You can also have it delivered your preferred location. For further inquiries, please contact us through Mobile: +254 732 776 700 or +254 759 285 295. You can also email us on: [email protected]
Participants should be reasonably proficient in English. During the trainings, participants should come with their own laptops.
The course fee covers the course tuition, training materials, two break refreshments, lunch, and study visits.
Accommodation is arranged upon request. For reservations contact us through Mobile: +254 732 776 700/+254 759 285 295 or Email: [email protected]
Fahari Palace Apartments, along Church Road, Nairobi Kenya+254 732 776 700 +254 732 776 700