Fermentation and Preserving

This class will introduce you to the art of fermentation and equip you with simple practical skills to ferment at home.

We will look at the processes and concepts behind fermenting delicious foods and drinks.

During the class, we will open up the world of fermentation and you will learn how to get started with fermenting at home, and the best equipment to use.

The class will be a mixture of demonstrations and hands on learning with lots of tips, talking and tasting. At the end of the session you will bring home any ferments you made in class.

Welcome to your happy new world.

Class snapshot - here's what to expect in your class:

Complimentary glass of wine
Soft drinks throughout to keep you going
Approachable and welcoming host team
Easy to understand demonstration
A true understanding of fermentation techniques 
Ferments to take home
Hands-on class with great tips and shortcuts 
Recipes handed out in class and emailed to your inbox
All facilities, equipment and ingredients are included

Skills acquired:

Confidence making your own ferments and improve your own techniques 
Ability to prepare ferments with good quality, easily accessible ingredients
Gain knowledge about the health benefits of fermentation and preserving techniques.

Our classes typically include making or discussing the following:

Kimchi
Preserved vegetables
Sauerkraut

Buying a class as a gift?

If you want to buy a class as a present but can't think of a specific date, then you can buy a voucher that is redeemable within 12 months from our voucher shop at https://greenwichpantry.giftpro.co.uk/

Others Details

Time: 6:30 pm to 8:30 pm