Luce's NYE Six-Course Tasting Menu and Midnight Party w/ Truffle and Taittinger Champagne Reception + DJ

Celebrate New Year's Eve at Luce @ The InterContinental San Francisco Hotel in the heart of downtown and experience an exquisite 6-course tasting menu by Chef Dennis Efthymiou as well as an elegant Midnight Party with dancing to your favorite songs with a live DJ and not-to-be-missed Truffle and Taittinger Champagne reception with a memorable midnight toast!

Forbes.com notes, "Chef Efthymiou's tasting menu features a selection of inventive, show-stopping courses that highlight simple, fresh ingredients in unique, beautifully presented dishes."

Luce's New Year's Eve 2023 Six-Course Tasting Menu:

Smoked Wagyu Tartare
Beau Soleil Oyster, Pear Mignonette Granita

Scallop crudo
Scallop, Blood Orange White Chocolate, Kumquats, Hazelnut, Watermelon Radish pickles

Vegetable Tart
Winter Veg, Goat Cheese, Caramelized Onion, Herbs
ADD ON : SHAVED WHITE TRUFFLE $85

Bread and Butter
Truffle Sourdough, Truffle butter, Greek EVOO

Ornaments
Pasta, Lobster, Ricotta, Ver jus Beurre Blanc, Chervil, Kaluga Caviar

Wagyu
Kagoshima A5, Truffles, Turnip, Horseradish, Spinach, Wild Mushroom, Truffle Beef Jus

Apple Orchard
Apple, cranberry, Walnut

Chocolate
Champagne, Gold, Cacao Pulp Ice Cream

Butterscotch Macaron
Passionfruit Chocolate Bonbon

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Truffle and Taittinger Champagne Reception Menu (Post-Dinner Reception):

Cold Appetizers:
Potato + Truffle Tartelette
Oyster Truffle Ponzu Mignonette
Blinis Kaluga Caviar Truffle
Truffle Deviled Eggs
Chicken Liver Truffle Pate in Cornet

Hot Appetizers:
Brie Pear Truffle Bruschetta
Mushroom Truffle Arancini
Truffle Mac N Cheese Croquettes
Wagyu Hot Dog Shaved Truffle with Creme Fraiche
Wagyu Sliders with Truffle Brioche Bun, BBQ Sauce, and Aioli

Don't miss out on one of San Francisco's premier New Year's Eve dining events!

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Category: Community | Local / Community | Holidays