Fermentation-Enabled Alternative Protein Europe, June 27 - 29, Amsterdam

2 years ago Posted By : User Ref No: WURUR105317 0
  • Image
  • TypeExhibition
  • Image
  • Location Amsterdam, Noord-Holland, Netherlands
  • Price
  • Date 27-06-2022 - 29-06-2022
Fermentation-Enabled Alternative Protein Europe, June 27 - 29, Amsterdam, Amsterdam, Noord-Holland, Netherlands
Exhibition Title
Fermentation-Enabled Alternative Protein Europe, June 27 - 29, Amsterdam
Event Type
Exhibition
Exhibition Date
27-06-2022 to 29-06-2022
Location
Amsterdam, Noord-Holland, Netherlands
Organization Name / Organize By
Hanson Wade
Organizing/Related Departments
Hanson Wade
Organization Type
Event Organizing Company
ExhibitionCategory
Both (Technical & Non Technical)
ExhibitionLevel
All (State/Province/Region, National & International)
Related Industries

Engineering

Business Development

Economics

Computer/Technology

Location
Amsterdam, Noord-Holland, Netherlands

The Inaugural Fermentation-Enabled Alternative Protein Summit Europe will host key industry leaders from biotech and food tech, multinational consumer packaged goods, independent food brands and ingredient suppliers, looking towards scale-up and commercialization of next-generation alternative proteins.

With growing demands from consumers for high quality alternative protein products, the fermentation industry is at the forefront of creating functional alternative proteins, which can be successfully bought to market through scaling-up.

Whether you are currently developing a new fermentation-enabled protein product offering, securing investment and facility space to scale your protein, or are looking to commercialize through industry partnerships, this is the integral meeting to learn and network in-person in 2022.

A snapshot of what you will learn:

- The key regulatory requirements of EFSA and how to navigate the novel foods space.
- How to input high functionality and nutrition into your fermentation-enabled product to meet the latest consumer demands.

- Building cross-industry partnerships to scale-up and commercialise alternative protein products.
- Inputting sustainability into your protein lifecycle to increase industry circularity

Who you will meet

- Alternative Protein Brands
- Food Technology Start-ups
- Multinational Food and Beverage Companies
- Investors and Incubators
- Ingredients Suppliers
- Consumer Trend Analysts

Prices:
Industry - conference only: EUR 2099.0,
Industry - conference + 1 workshop: EUR 2423.0,
Industry - conference + 2 workshops: EUR 2747.0,
Industry - workshop only: EUR 424.0,
Solution provider conference only: EUR 2599.0,
Solution provider conference + 1 workshop: EUR 3023.0,
Solution provider conference + 2 workshops: EUR 3447.0,
Academics / non-profits - Conference only: EUR 1699.0,
Academics / non-profits - Conference + 1 workshop: EUR 1923.0,
Academics / non-profits - Conference + 2 workshops: EUR 2147.0

Speakers: Andrew Spicer, CEO - Algenuity, Bernd Gerhart, Chied Scientific Officer - BetterDairy, Britta Winterberg, CEO - Formo, Paulo Teixeria, Chief Innovation Office - Mycorena, Wim Hilbrands, Project Director - DSM, Cindy Gerhard, Managing Director - Planet Bio, Hans Verhagen, Consultant - Food safety and nutrition consultancy, Harshal Kshirsagar, Vice President, Alternative Protein R and D - Tyson Foods, John Chapman, Team Leader of Bio- Based Ingredients - Unilever, Jose Luis Cabanero, CEO - Eatable Adventures, Aaron Schaller, Founder - Melibio, Alan Ramos, Founder - LibreFoods, Alana Dunlop, Senior R and D Chef - Pilgrims Food Masters, Andrew Beasley, Commercial Director - ENOUGH, Carlotte Lucas, Corporate engagement manager - The Good Food Institute, Danika Martyn, Director-Europe - Intertek, Hermes Sanctorum, Co-Founder - Paleo Taste, Joni Symon, Co-Founder - De Novo Dairy, Kim Odhner, Managing Partner - Unovis Asset Management, Pernille Solvhoj Roelsgaard, Innovation and Development Manager- Product Design - Arla, Will van den Tweel, Project Director - Those Vegan Cowboys

Others Details

Brochure: https://go.evvnt.com/1094634-2?pid=6581

Registration Fees
Available
Registration Fees Details
EUR 424.0 - EUR 3447.0
Registration Ways
Website
Address/Venue
Pestana Amsterdam Riverside  67 Amsteldijk  Pin/Zip Code : 1074 HZ
Contact
Elena Berrinio

[email protected]

   +16174554188