2018 9th International Conference on Food Engineering and Biotechnology (ICFEB 2018)

The aim objective of the 2018 9th International Conference on Food Engineering and Biotechnology (ICFEB 2018) is to provide a platform for researchers, engineers, academicians as well as industrial professionals from all over the world to present their research results and development activities in Food Engineering and Biotechnology. 2018 9th International Conference on Food Engineering and Biotechnology (ICFEB 2018) will be held in Okinawa, Japan during March 28-30, 2018.

Publication

ICFEB 2018 papers will be published in:

International Journal of Food Engineering (IJFE, ISSN: 2301-3664), and be included in the Engineering & Technology Digital Library, and indexed by WorldCat, Google Scholar, Cross ref, ProQuest , CABI.

Or

International Journal of Life Sciences Biotechnology and Pharma Research (IJLBPR, ISSN:2250-3137), which will be included in the Engineering & Technology Digital Library, and indexed by Embase (Under elsevier), ProQuest, Google Scholar,  Chemical Abstracts Services (CAS), Indian Science, ICMJE(International Committee Medical Journal Editors), HINARI(World Health Organization), and NYU(Health Sciences Library).

Submission Methods:

Easy Chair System: http://www.easychair.org/conferences/?conf=icfeb2018
E-mail: [email protected]
Tel: +852-3500-0137 (Hong Kong)/+1-206-456-6022 (USA)/+86-28-86528465 (China)
Conference Specialist: Ms. Zero Jiang

Others Details

For more details and updates please visit website.