- TypeTraining or Development Class
- Location Nairobi, Kenya
- Date 29-01-2018 - 02-02-2018
Agriculture/Agribusiness
Introduction
This course will equip you with knowledge on protecting people’s livelihoods from shocks, and strengthening their capacity to absorb the impact of, and recover from, disruptive events. It is a necessary ingredient for food and nutrition security. The course is also in line with the first millennium goal on eradication of extreme poverty and hunger.
Course Objective:
· Understand various terms in food security and risk reduction
· Food Security interventions
· Food Security analysis and tools
· Food Security Programming
· Improve agricultural infrastructure and agricultural practice