LUNCH AND LEARN - Oct 2020

-Barbara Griggs Pratt, MA, RN,LDN presenting, Clinical
Nutrition Manager WMH. We are all on a budget for the things we buy and we all
HAVE to purchase food! Especially given recent events, we may have less $ than
before AND food costs have risen! We'd like to provide tried and true measures to
assist healthy food buying on a budget and explain which foods truly are healthy
and affordable, along with ways to reduce food waste. Due to the coronavirus we will not be able to provide lunch but
ask that you bring a bag lunch. We will provide bottled water
and individually wrapped dessert. Fascinating speakers. Contact Elizabeth at
[email protected] or
570-253-1220 to register

Others Details

Category: Attractions | Talks and Lectures Time: 12:00 to 13:00