Training on Monitoring & Evaluating, Accountability and Learning

5 years ago Posted By : User Ref No: WURUR30259 0
  • Image
  • TypeWorkshop
  • Image
  • Location Nairobi, Kenya
  • Price
  • Date 06-05-2019 - 17-05-2019
Workshop Title
Training on Monitoring & Evaluating, Accountability and Learning
Event Type
Workshop
Workshop Date
06-05-2019 to 17-05-2019
Last Date for Applying
29-04-2019
Location
Nairobi, Kenya
Organization Name / Organize By
versed professional services ltd
Organizing/Related Departments
operations
Organization Type
Event Organizing Company
WorkshopCategory
Both (Technical & Non Technical)
WorkshopLevel
All (State/Province/Region, National & International)
Related Industries

Education/Teaching/Training/Development

Location
Nairobi, Kenya

INTRODUCTION

Monitoring, evaluation, accountability, and learning (MEAL) are part of everyday programme management and are critical to the success of all programmes. MEAL technical quality is very important across a portfolio of projects. Without an effective MEAL system we would be unable to track progress, make adjustments, discover unplanned effects of programmes, or judge the impact that we have made on the lives of those with whom we are working. A MEAL system also helps individuals and teams to be accountable to stakeholders through information sharing and developing a complaints or feedback mechanism which can help to guide programme implementation. This training introduces participants to MEAL concepts and practices.  It will stimulate ideas on how to design and implement monitoring and evaluation processes that strengthen accountability and learning, and so promote project, programme and strategy effectiveness.

WHO SHOULD ATTEND?

This is a general training is targeting variety of programme staff, management team members and thematic staff, Project Management Officials, government officials, programme managers; policy makers and programme implementers; development practitioners and activists and NGO and CSO members,    

DURATION

10 days

TRAINING OBJECTIVES

The training will enable participants to;

  • Develop an understanding of the basic principles underlying MEAL
  • Design and implement MEAL strategies, systems, and frameworks
  • Develop and support the use of MEAL tools and practices in program development
  • Supporting the development of MEAL work pieces such as program baselines, mid-term reviews and end lines
  • Equip participants with an understanding of the major tools and best practices involved in MEAL
  • Provide participants effective rules of thumb and a framework to approach methodological issues in MEAL
  • Collect data, ensure data quality management and analyses the data
  • Understand project reporting by using MEAL

You can view the detailed course content by clicking on this link.

CUSTOMIZED TRAINING

This training can also be customized for your institution upon request. You can have it delivered your preferred location.

For further inquiries, please contact us on details below: 

Tel: +254 (0) 739167709.

Email: training @versedpro.com

You can register online here.

Others Details

TRAINING FEE The course fee covers the course tuition, training materials, two break refreshments, lunch, and study visits. All participants will additionally cater for their, travel expenses, visa application, insurance, and other personal expenses.

Registration Fees
Available
Registration Fees Details
$2100
Registration Ways
Email
Phone
Website
Address/Venue
  Nairobi, Kenya 
Contact