- Type
- Location Seddon, Victoria, Australia
- Date 20-03-2020
Plant Based and Gluten Free 3 course dining experience at Eka Wholefoods Cafe in Seddon. Eka takes pride in crafting food from seasonal fruits and vegetables and keeps a wholefoods approach to cooking.
Come enjoy the turning of the season, and welcome Autumn with a three course dinner;
Crumbed Shawarma Cauliflower bites with Chimichurri sauce.
Chickpea Mushroom Wellington accompanied by Cranberry Sauce and Gravy. Paired with Roast Sweet Potato and Vegan Feta salad.
Creme Brulee set in whole Baked Apple. Served on crushed ginger biscuit.
$5 of each sale goes to DJAP WURRUNG EMBASSY working to protect sacred indigenous sites.
Time: 7:00 pm - 9:00 pm Category: Community | Fundraisers